Menu Section: LES VIANDES

Lamb Chops | half a rack of frenched ontario lamb, in-house demi

Prix Fixe | soupe du jour ou salade vinaigrette, un steak, dessert

Steak au Poivre | pan seared with cracked pepper in a demi, mustard & cream sauce

Steak Frites | 8oz, Enright Cattle Co. striploin, in-house demi-glace